Saturday, December 10, 2005

Quick-and-Easy Lima Bake

This is a great recipe if you need a quick side dish or for a potluck dinner!

Ingredients:
  • 1 (10 ounce) package frozen baby lima beans
  • 1/2 clove garlic (or equivalent garlic powder)
  • 1/2 cup boiling water
  • 1 can cream of mushroom soup
  • 1/8 teaspoon salt
  • 5 to 6 wieners (all-meat or vegetarian), sliced, optional

Directions:

  • Cover and cook lima beans and garlic in boiling water until tender. Drain and remove garlic clove.
  • Stir in soup, salt and wieners.
  • Bake uncovered in a 350 degree Farenheit oven for 25 minutes

Serves 4-6 adults

Copyright M. A. Webb, 2005. All Rights Reserved

Source: http://HomeChef.blogspot.com

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